THE ENTHUSIAST 100: THE BEST WINES OF 2022

This mineral-driven white has aromas recalling struck match, crushed stone and a yeasty whiff of bread dough. Fermented in steel with indigenous yeasts and aged on its lees for six months, the racy palate features ripe pear, juicy lemon and saline mineral notes framed in crisp acidity. It closes on a suggestion of brewer's yeast. KERIN O’KEEFE

The WineHunter Award 2022

CEVOTIEMPO Taurasi DOCG 2018

Prestigious recognition for the Taurasi 2018 Cevotiempo which won the Red Award (90 - 92.99 points)

Vinibuoni d'Italia 2022 says of Torricino.

 Originally it was the Greco di Tufo.

Stefano Di Marzo's project, started about two decades ago around the vine that finds its ideal habitat in Tufo, is still characterized today by offering Greco wines of great depth.

The Raone vineyards have their roots in an old mine and this bears fruit: yellow peaches sprout, pronounced hints of citrus, sulfur; it is fragrant, pulpy, savory, long-lived.

The basic Greco offers a sharp, markedly savory acidity.

Elegant Fiano: citrus notes, pleasant smoky; sharp, long and savory acidity.

Cevotiempo is a wine with a great fruity background; not immediate, with the charge of freshness and tannin to announce that to fully enjoy it, as the name implies, 'ce vo tiempo'.

Splendid performance for the Raone 2019 which obtains the maximum score of the 3 prositities from the Prosit Guide edited by ONAV Italy. 

 

                    Merum 2022 and the excellent performance of Greco di Tufo docg 2020.

 The Greco di Tufo 2020, the son of a hot vintage, in the last tasting carried out by  the Merum editorial staff. 

Guida VITAE 2022

Torricino, manages to transform this sumptuous vine, the Greco di Tufo, into precious labels, which have now become the emblem of this unstoppable growth company.

Guida I VINI DI VERONELLI 2022

 The WineHunter Award 2021

Raone Greco di Tufo 2019 DOCG

Prestigious recognition for the Greco di Tufo riseva 2019 Raone who won the Red Award (90 - 92.99 points)

 OUR CEVOTIEMPO TAURASI DOCG 2016 ON THE PRESTIGIOUS BELGIAN MAGAZINE LE 5 DU VIN

And true to its name ("cevo tiempo", it takes time, in Irpinia dialect), we can still wait.

A wine called patience. At the beginning discreet, the nose gradually reveals a nice red fruitiness, very ripe; and if the attack on the palate seems a bit decisive, with a lot of extract, a juicy fruit quickly rounds off the tannins, and small notes of green coffee and blond tobacco enliven everything on the finish. In short: a pleasant surprise, after a hesitant introduction. It's better this way than the other!

WINESCRITIC 2021